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Nescafe Gold Organic Blend Coffee
Nescafe UK has launched an organic version for its instant coffee. This new product uses adaptogenic mushroom extracts (cordyceps and chaga) as well as organic coffee beans for maximum performance.
Moderation is key when it comes to coffee. However, certain additives, such as maltodextrin or hydrogenated oils, can cause weight gain and increase your risk of heart disease.
Sourced ethically
Nescafe Gold Organic Coffee is produced with premium-grade Arabica beans from farmers who are committed to sustainable farming and fair trade. They receive an upfront premium which they then pass on to consumers, allowing them to improve their living standards and protect our planet’s resources.
Nescafe’s organic label is attractive to consumers who want to promote ethical standards for coffee production. Unfortunately, its certification system has significant flaws that allow for poor living and working conditions to slip through the cracks. The inefficiency of the inspection process makes it impossible to monitor all farms at once. Knowing when inspectors will arrive also gives farmers the opportunity to hide any violations.
Starbucks, Keurig, The J.M. Smucker Company (parent company of Folgers and Dunkin Donuts), and Maxwell House all claim they source ethically but do not follow through with their promises. Further, these brands don’t undergo the same rigorous verification required of products with fair trade stamps, making it difficult to know if they truly represent ethical practices.
Small boutique roasters exist as well, who do not invest in expensive programs of certification or inspection but still claim to source their beans from farms that treat their farmers fairly. Unfortunately, such boutique roasters are not always in line with international labor standards and there has even been accusations of child exploitation on these farms.
The organic and fair trade labels do not always provide the full support that small-scale farmers need to compete on world markets with multinationals. Instead, their extra money ends up going to middlemen who then undercut growers at times of high coffee prices.
Green coffee’s health benefits are a bit dubious. Green coffee contains less anti-oxidants than roasted coffee. Its anti-oxidants also are more easily digestible.
Coffee drinkers should also be aware of the positive and negative effects that caffeine can have, and take steps to consume it moderately. Caffeine is a stimulant which may cause nervousness, anxiety and insomnia as well as stomach upset, headaches and fatigue if taken in excess. Moderation and tolerance by those sensitive can make it a part a healthy, enjoyable diet.
Made with care
NESCAFE® Organic Gold Instant Coffee contains Arabica beans which are expertly selected and roasted. This produces a delicious, smooth flavor. Free from pesticides and artificial additives, making it the ideal choice for those who would rather forego conventional instant coffee. Easy to prepare, just add water and stir. Perfect when you’re on the move or need a caffeine fix.
The company sources coffee from farmers who practice environmentally responsible farming practices. They use regenerative farming methods that reduce carbon dioxide emissions and improve soil quality, while improving the livelihoods of workers by offering higher incomes, while maintaining environmental sustainability. In addition, the company will continue investing in this field and will explore innovative ideas to improve their coffee production.
The company has received several awards, including the Sustainable Food Lab Award, for its efforts to promote sustainability and community involvement. They worked closely with farmers to test and learn various regenerative farming techniques before being awarded the Fairtrade Mark.
This company believes that transparency is key. They publish their farming and roasting methods and conduct detailed lab analyses to determine mycotoxins and other contaminants. They’re third-party certified organic and specialty grade, an honor only 1% of coffee can claim! Shade grown coffee retains nutrients and ganoderma lucidum coffee organo gold oils, while roasting at high temperatures reduces mycotoxins.
They have pledged their efforts towards helping farmers protect their lands and forests from deforestation by encouraging sustainable agricultural practices that preserve biodiversity, and working closely with Rainforest Alliance to monitor their progress and assess success. The company also works directly with farmers to teach regenerative farming techniques.
Though it’s admirable for Nescafe to take a stand on these issues, their claims can be questionable. Nescafe claims that their coffee contains 35% of «raw» beans, but humans cannot digest green beans in this form (it’s like eating corncobs). Also, instant/soluable coffee does not remove any nutrients or oils. Therefore, adding 35% of raw beans would result in instant coffee with a reduced flavour and nutritional content. Nescafe might be making these claims to appeal to customers who are worried about their health. Nescafe’s claims may be a way to attract customers who are worried about health.
Taste the difference
The NESCAFE Organic Gold Blend is an exquisite blend of premium coffee and Fairtrade ingredients. It is ideal for coffee lovers who enjoy the taste of real coffee. Produced using sustainable farming practices that ensure environmental preservation while local communities benefit from purchases made using this product, no artificial additives or chemical flavors make NESCAFE GOLD BLEND Organic an exceptional choice for lovers of real coffee!
This NESCAFE Gold blend contains not only organic beans, but also adaptogenic mushroom like cordyceps or chaga which has multiple health benefits such as immune support, anxiety reduction and enhanced brain functions. These finely-ground mushrooms have been added into coffee in this NESCAFE NESCAFE, making it a healthier cup of instant. Plus it is vegan-, gluten- and kosher certified so it suits a range of diets!
Caffeine is an effective stimulant that can enhance alertness, focus and energy levels. Caffeine has some negative side effects, particularly for those who have difficulty metabolizing or processing caffeine. To avoid overindulging, it’s best to monitor caffeine consumption.
Nescafe’s affordability and convenience may make it a less healthy option. However, many consumers still prefer it. Many varieties contain sugar and other unhealthy additives that can contribute to weight gain, sugar cravings, or even higher cholesterol levels.
Nescafe Instant Coffee products contain sugar that can lead to weight gain and energy surges. Maltodextrin is also found in many instant coffee products, and this can lead to weight gain and high cholesterol. It is best to choose organic alternatives that do not contain these additives.
The growing number of consumers are choosing organic instant coffee to reduce their impact on the environment and local communities. Their purchases help to reduce the harmful use of chemicals in agricultural practices that harm both humans and the environment. Organic farmers, on the other hand, are more likely to implement sustainable agriculture techniques such as planting tree buffer zones and creating buffer zone around water sources for protection against pollution and erosive erosion.
Organic options are more expensive than traditional ones, but many consumers believe it is worth the extra cost to protect themselves and acid free coffee pods the environment. Nescafe, one of the most popular instant coffee brands, offers a wide range of options to consumers. It also has products that are fairtrade certified, which makes it easier for individuals around the world to make a difference.